A
-
Aeroponic
Impact of Audio Sound Waves on Efficiency of Saffron (Crocus sativus L.) Corms under Controlled Conditions [Volume 8, Issue 4, 2020, Pages 543-574]
-
Attitude
Study of Farmers’ Attitude towards Sustainable Agriculture and Its Impact on the Total Factor Productivity (Case Study: Saffron Farms in Gonabad County) [Volume 8, Issue 1, 2020, Pages 99-177]
B
-
Bioanphormatic
Cloning and Bioinformatics Investigation on CCD4a and CCD4b Genes from Iranian Saffron (Crocus sativus L.) [Volume 8, Issue 2, 2020, Pages 211-229]
-
Bolourab A
Assessing the effect of irrigation management on economic yield and production of active ingredients of saffron medicinal plant (Crocus sativus L.) by application of organic fertilizer and nanocomposite superabsorbent polymers [Volume 8, Issue 1, 2020, Pages 3-18]
C
-
Callus Induction
The effects of ultrasound, temperature, light, chitosan and plant growth regulators on callus induction in saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 361-375]
-
CCD4
Cloning and Bioinformatics Investigation on CCD4a and CCD4b Genes from Iranian Saffron (Crocus sativus L.) [Volume 8, Issue 2, 2020, Pages 211-229]
-
Cellulase
Evaluation of cell wall degrading enzymes of Fusarium species associated with root and corm of saffron in South Khorasan province [Volume 8, Issue 2, 2020, Pages 243-259]
-
Chemical composition
Investigation the nutritional value and ensiling ability of saffron wastes (petals and stamen) [Volume 8, Issue 4, 2020, Pages 574-558]
-
Chemical control
Evaluation of the possibility of herbicides use with adjuvants to control broadleaf weeds in saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 339-359]
-
Classification
Classification of Saffron Using Color Features Extracted from the Image [Volume 8, Issue 3, 2020, Pages 319-399]
-
Competitiveness
Analysis of Competitiveness of Iran's Saffron Exporting Companies in Global Markets [Volume 8, Issue 2, 2020, Pages 261-276]
-
Contamination Indices
Evaluation of levels of some trace metals in Crocus sativus L. and their transfer trend from soil to saffron by using neutron activation analysis [Volume 8, Issue 3, 2020, Pages 377-397]
-
Corm inoculation
Response of flower and corm yield of saffron (Crocus sativus L.) to nanobiologic fertilizer application in comparison to current cow manure and chemical fertilizer [Volume 8, Issue 1, 2020, Pages 75-88]
-
Corm size
Evaluation of planting date and corm weight effects on flower, stigma and doughter corms characters of saffron(Crocus sativus L.) under South Kerman climatic conditions [Volume 8, Issue 1, 2020, Pages 59-73]
-
Corm yield
Response of flower and corm yield of saffron (Crocus sativus L.) to nanobiologic fertilizer application in comparison to current cow manure and chemical fertilizer [Volume 8, Issue 1, 2020, Pages 75-88]
-
Corm yield
Optimizing the effect of mother corm and urban waste compost levels on flower and corm yield of saffron using surface-response modeling in the first year [Volume 8, Issue 2, 2020, Pages 165-184]
-
Corm yield
Effect of Irrigation Regimes on Crop Water Use Efficiency of saffron (Case study: theBakharz region of Khorasan Razavi, Iran) [Volume 8, Issue 4, 2020, Pages 497-510]
-
Cow manure
Studying the possibility of replacing manure with other organic amendments in saffron (Crocus sativus L.) cultivation at different mother corm weights [Volume 8, Issue 1, 2020, Pages 37-57]
-
Crocin
Assessing the effect of irrigation management on economic yield and production of active ingredients of saffron medicinal plant (Crocus sativus L.) by application of organic fertilizer and nanocomposite superabsorbent polymers [Volume 8, Issue 1, 2020, Pages 3-18]
-
Crocin
Effect of micronutrient foliar application on quantitative and qualitative traits of saffron (Crocus sativus L.) [Volume 8, Issue 2, 2020, Pages 147-163]
-
Crocin
Evaluation of Secondary Metabolites, Total Phenol Content and Antioxidant Properties of Petal in Saffron Populations Under Conventional and once Irrigation Conditions [Volume 8, Issue 2, 2020, Pages 231-242]
-
Crocin content
Effect of intercropping patterns with mallow on replacement corms and flower yield and qualitative criteria of saffron in the third year [Volume 8, Issue 4, 2020, Pages 479-495]
-
Crocus sativus
Cloning and Bioinformatics Investigation on CCD4a and CCD4b Genes from Iranian Saffron (Crocus sativus L.) [Volume 8, Issue 2, 2020, Pages 211-229]
-
Crocus sativus. L
The effects of ultrasound, temperature, light, chitosan and plant growth regulators on callus induction in saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 361-375]
-
Crop pattern change
Analysis of the Consequences of Agricultural Land Use Change in Rural Settelments with an Emphasis on the Propagation of Saffron (Case study: Miyanjam Dehestan of Torbatjam County) [Volume 8, Issue 3, 2020, Pages 427-460]
D
-
Daughter corm
Studying the possibility of replacing manure with other organic amendments in saffron (Crocus sativus L.) cultivation at different mother corm weights [Volume 8, Issue 1, 2020, Pages 37-57]
-
Daughter corm
Optimizing the effect of mother corm and urban waste compost levels on flower and corm yield of saffron using surface-response modeling in the first year [Volume 8, Issue 2, 2020, Pages 165-184]
-
Daughter corm
Floristic study of weeds of saffron (Crocus sativus L.) fields in Cheshmesaran district in Azadshar [Volume 8, Issue 2, 2020, Pages 185-209]
-
Destination markets
Investigating the Specialization Pattern of Iranian Saffron Exports in Destination Markets [Volume 8, Issue 4, 2020, Pages 609-624]
-
Drought
Studying the Effect of Irrigation Management and Foliar Application of Growth Stimulator on Yield and Some Qualitative Traits of Saffron [Volume 8, Issue 4, 2020, Pages 511-525]
-
Dry flower yield
Effect of Irrigation Regimes on Crop Water Use Efficiency of saffron (Case study: theBakharz region of Khorasan Razavi, Iran) [Volume 8, Issue 4, 2020, Pages 497-510]
E
-
Essential oil
Assessing effect of cumin and saffron additive intercropping at various planting dates on quantitative and qualitative yield of the plants [Volume 8, Issue 1, 2020, Pages 19-36]
-
Export
Analysis of Competitiveness of Iran's Saffron Exporting Companies in Global Markets [Volume 8, Issue 2, 2020, Pages 261-276]
-
Export specialization
Investigating the Specialization Pattern of Iranian Saffron Exports in Destination Markets [Volume 8, Issue 4, 2020, Pages 609-624]
F
-
Flower
Assessment of the Effects of Plant Density, Vegetation Covering and Shading on Egulation of Soil Temperature and Yield of Saffron (Crocus Sativus L.) [Volume 8, Issue 4, 2020, Pages 527-542]
-
Flowering efficiency
Impact of Audio Sound Waves on Efficiency of Saffron (Crocus sativus L.) Corms under Controlled Conditions [Volume 8, Issue 4, 2020, Pages 543-574]
-
Flower yield
Response of flower and corm yield of saffron (Crocus sativus L.) to nanobiologic fertilizer application in comparison to current cow manure and chemical fertilizer [Volume 8, Issue 1, 2020, Pages 75-88]
-
Foliar nutrition
Effect of micronutrient foliar application on quantitative and qualitative traits of saffron (Crocus sativus L.) [Volume 8, Issue 2, 2020, Pages 147-163]
-
Folin-ciocalteu
Evaluation of Secondary Metabolites, Total Phenol Content and Antioxidant Properties of Petal in Saffron Populations Under Conventional and once Irrigation Conditions [Volume 8, Issue 2, 2020, Pages 231-242]
-
Free radical
Evaluation of Secondary Metabolites, Total Phenol Content and Antioxidant Properties of Petal in Saffron Populations Under Conventional and once Irrigation Conditions [Volume 8, Issue 2, 2020, Pages 231-242]
G
-
Genetic function algorithm
(Identification Risk Factors on Saffron Producers in Qaenat by Genetic function Algorithm ) [Volume 8, Issue 1, 2020, Pages 119-129]
-
Green area
Assessment of the Effects of Plant Density, Vegetation Covering and Shading on Egulation of Soil Temperature and Yield of Saffron (Crocus Sativus L.) [Volume 8, Issue 4, 2020, Pages 527-542]
H
-
Herat
Investigating Afghan farmers' willingness to continue cultivation of Saffron (Case study: Herat Province) [Volume 8, Issue 2, 2020, Pages 277-293]
-
Herfindahl-Hirschman Index
Determining the Structure of Saffron Target Markets and Analyzing Its Impact on Iranian Exports [Volume 8, Issue 3, 2020, Pages 421-426]
-
Heterozygosity
Identification of ISSR markers related to quantitative traits of Crocus Sativus L. ecotypes [Volume 8, Issue 4, 2020, Pages 598-608]
I
-
Identification
Evaluation of cell wall degrading enzymes of Fusarium species associated with root and corm of saffron in South Khorasan province [Volume 8, Issue 2, 2020, Pages 243-259]
-
In vitro fermentation
Investigation the nutritional value and ensiling ability of saffron wastes (petals and stamen) [Volume 8, Issue 4, 2020, Pages 574-558]
-
Iran
Determining the Structure of Saffron Target Markets and Analyzing Its Impact on Iranian Exports [Volume 8, Issue 3, 2020, Pages 421-426]
-
Iran
Investigating the Specialization Pattern of Iranian Saffron Exports in Destination Markets [Volume 8, Issue 4, 2020, Pages 609-624]
-
Irrigation planning
Effect of Irrigation Regimes on Crop Water Use Efficiency of saffron (Case study: theBakharz region of Khorasan Razavi, Iran) [Volume 8, Issue 4, 2020, Pages 497-510]
K
-
KStar
Evaluation of the efficiency of Lazy Algorithm in Estimating Yield of Saffron Based on Climatic Parameters [Volume 8, Issue 2, 2020, Pages 295-304]
L
-
Lack-of-fit test
Optimizing the effect of mother corm and urban waste compost levels on flower and corm yield of saffron using surface-response modeling in the first year [Volume 8, Issue 2, 2020, Pages 165-184]
-
Land Equivalent Ratio
Effect of intercropping patterns with mallow on replacement corms and flower yield and qualitative criteria of saffron in the third year [Volume 8, Issue 4, 2020, Pages 479-495]
-
Land Use Change
Analysis of the Consequences of Agricultural Land Use Change in Rural Settelments with an Emphasis on the Propagation of Saffron (Case study: Miyanjam Dehestan of Torbatjam County) [Volume 8, Issue 3, 2020, Pages 427-460]
-
Leaf length
Effect of foliar application of seaweed extract and liquid poultry manure on vegetative growth and yield of saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 307-323]
-
LER
Assessing effect of cumin and saffron additive intercropping at various planting dates on quantitative and qualitative yield of the plants [Volume 8, Issue 1, 2020, Pages 19-36]
-
Limited irrigation
Evaluation of Secondary Metabolites, Total Phenol Content and Antioxidant Properties of Petal in Saffron Populations Under Conventional and once Irrigation Conditions [Volume 8, Issue 2, 2020, Pages 231-242]
-
Logit Model
Factors Affecting the Adoption of Saffron Cultivation Case Study of Dashtkhak village in Kerman Province [Volume 8, Issue 1, 2020, Pages 131-144]
-
LWL
Evaluation of the efficiency of Lazy Algorithm in Estimating Yield of Saffron Based on Climatic Parameters [Volume 8, Issue 2, 2020, Pages 295-304]
M
-
Market Structure
Determining the Structure of Saffron Target Markets and Analyzing Its Impact on Iranian Exports [Volume 8, Issue 3, 2020, Pages 421-426]
-
Modeling
Cloning and Bioinformatics Investigation on CCD4a and CCD4b Genes from Iranian Saffron (Crocus sativus L.) [Volume 8, Issue 2, 2020, Pages 211-229]
-
Morphological
Evaluation of cell wall degrading enzymes of Fusarium species associated with root and corm of saffron in South Khorasan province [Volume 8, Issue 2, 2020, Pages 243-259]
-
Mulch
Assessment of the Effects of Plant Density, Vegetation Covering and Shading on Egulation of Soil Temperature and Yield of Saffron (Crocus Sativus L.) [Volume 8, Issue 4, 2020, Pages 527-542]
-
Music
Impact of Audio Sound Waves on Efficiency of Saffron (Crocus sativus L.) Corms under Controlled Conditions [Volume 8, Issue 4, 2020, Pages 543-574]
N
-
Nano oxide titanium
Studying the Effect of Irrigation Management and Foliar Application of Growth Stimulator on Yield and Some Qualitative Traits of Saffron [Volume 8, Issue 4, 2020, Pages 511-525]
-
Neutron Activation Analysis
Evaluation of levels of some trace metals in Crocus sativus L. and their transfer trend from soil to saffron by using neutron activation analysis [Volume 8, Issue 3, 2020, Pages 377-397]
O
-
Ordered logit
Study of Farmers’ Attitude towards Sustainable Agriculture and Its Impact on the Total Factor Productivity (Case Study: Saffron Farms in Gonabad County) [Volume 8, Issue 1, 2020, Pages 99-177]
-
Ordered logit
Investigating Afghan farmers' willingness to continue cultivation of Saffron (Case study: Herat Province) [Volume 8, Issue 2, 2020, Pages 277-293]
-
Organic fertilizer
Effect of foliar application of seaweed extract and liquid poultry manure on vegetative growth and yield of saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 307-323]
-
Organic-mineral-based emulsion
Studying the possibility of replacing manure with other organic amendments in saffron (Crocus sativus L.) cultivation at different mother corm weights [Volume 8, Issue 1, 2020, Pages 37-57]
-
Organizational Capabilities
Ranking Factors Affecting Competitive Advantage in the domestic and international markets of Iranian saffron [Volume 8, Issue 3, 2020, Pages 461-477]
P
-
Petals and stamen of saffron
Investigation the nutritional value and ensiling ability of saffron wastes (petals and stamen) [Volume 8, Issue 4, 2020, Pages 574-558]
-
Phylogenetic
Cloning and Bioinformatics Investigation on CCD4a and CCD4b Genes from Iranian Saffron (Crocus sativus L.) [Volume 8, Issue 2, 2020, Pages 211-229]
-
Phytotoxicity
Evaluation of the possibility of herbicides use with adjuvants to control broadleaf weeds in saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 339-359]
-
Picocrocin and Safranal
Evaluation of Secondary Metabolites, Total Phenol Content and Antioxidant Properties of Petal in Saffron Populations Under Conventional and once Irrigation Conditions [Volume 8, Issue 2, 2020, Pages 231-242]
-
Picrocrocin
Assessing the effect of irrigation management on economic yield and production of active ingredients of saffron medicinal plant (Crocus sativus L.) by application of organic fertilizer and nanocomposite superabsorbent polymers [Volume 8, Issue 1, 2020, Pages 3-18]
-
Plant cell and tissue culture
The effects of ultrasound, temperature, light, chitosan and plant growth regulators on callus induction in saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 361-375]
-
Porter diamond pattern
Analysis of Competitiveness of Iran's Saffron Exporting Companies in Global Markets [Volume 8, Issue 2, 2020, Pages 261-276]
-
Probit Model
Factors Affecting the Adoption of Saffron Cultivation Case Study of Dashtkhak village in Kerman Province [Volume 8, Issue 1, 2020, Pages 131-144]
-
Production optimization
Optimizing the effect of mother corm and urban waste compost levels on flower and corm yield of saffron using surface-response modeling in the first year [Volume 8, Issue 2, 2020, Pages 165-184]
-
Productivity
Study of Farmers’ Attitude towards Sustainable Agriculture and Its Impact on the Total Factor Productivity (Case Study: Saffron Farms in Gonabad County) [Volume 8, Issue 1, 2020, Pages 99-177]
R
-
Reduced doses
Evaluation of the possibility of herbicides use with adjuvants to control broadleaf weeds in saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 339-359]
-
Remains
Effect of corm residues and its extract on saffron leaf and flower yield under different farm age of saffron (Crocus sativus L.) residual. [Volume 8, Issue 3, 2020, Pages 325-328]
-
Replacement corm
Assessing effect of cumin and saffron additive intercropping at various planting dates on quantitative and qualitative yield of the plants [Volume 8, Issue 1, 2020, Pages 19-36]
-
Replacement corm
Effect of foliar application of seaweed extract and liquid poultry manure on vegetative growth and yield of saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 307-323]
-
Replanting
Effect of corm residues and its extract on saffron leaf and flower yield under different farm age of saffron (Crocus sativus L.) residual. [Volume 8, Issue 3, 2020, Pages 325-328]
-
Resource-Based View
Ranking Factors Affecting Competitive Advantage in the domestic and international markets of Iranian saffron [Volume 8, Issue 3, 2020, Pages 461-477]
-
Revealed comparative advantage index
Investigating the Specialization Pattern of Iranian Saffron Exports in Destination Markets [Volume 8, Issue 4, 2020, Pages 609-624]
S
-
Saffron
(Identification Risk Factors on Saffron Producers in Qaenat by Genetic function Algorithm ) [Volume 8, Issue 1, 2020, Pages 119-129]
-
Saffron
Study of Farmers’ Attitude towards Sustainable Agriculture and Its Impact on the Total Factor Productivity (Case Study: Saffron Farms in Gonabad County) [Volume 8, Issue 1, 2020, Pages 99-177]
-
Saffron
Analysis of Competitiveness of Iran's Saffron Exporting Companies in Global Markets [Volume 8, Issue 2, 2020, Pages 261-276]
-
Saffron
Investigating Afghan farmers' willingness to continue cultivation of Saffron (Case study: Herat Province) [Volume 8, Issue 2, 2020, Pages 277-293]
-
Saffron
Analysis of the Consequences of Agricultural Land Use Change in Rural Settelments with an Emphasis on the Propagation of Saffron (Case study: Miyanjam Dehestan of Torbatjam County) [Volume 8, Issue 3, 2020, Pages 427-460]
-
Saffron
Classification of Saffron Using Color Features Extracted from the Image [Volume 8, Issue 3, 2020, Pages 319-399]
-
Saffron
Evaluation of levels of some trace metals in Crocus sativus L. and their transfer trend from soil to saffron by using neutron activation analysis [Volume 8, Issue 3, 2020, Pages 377-397]
-
Saffron
Investigating the Specialization Pattern of Iranian Saffron Exports in Destination Markets [Volume 8, Issue 4, 2020, Pages 609-624]
-
Saffron Corm
Impact of Audio Sound Waves on Efficiency of Saffron (Crocus sativus L.) Corms under Controlled Conditions [Volume 8, Issue 4, 2020, Pages 543-574]
-
Saffron (Crocus sativus L.)
Effect of micronutrient foliar application on quantitative and qualitative traits of saffron (Crocus sativus L.) [Volume 8, Issue 2, 2020, Pages 147-163]
-
Saffron Export
Determining the Structure of Saffron Target Markets and Analyzing Its Impact on Iranian Exports [Volume 8, Issue 3, 2020, Pages 421-426]
-
Saffron plant
Evaluation of the efficiency of Lazy Algorithm in Estimating Yield of Saffron Based on Climatic Parameters [Volume 8, Issue 2, 2020, Pages 295-304]
-
Saffron quality
Studying the Effect of Irrigation Management and Foliar Application of Growth Stimulator on Yield and Some Qualitative Traits of Saffron [Volume 8, Issue 4, 2020, Pages 511-525]
-
Saffron style yield
Studying the Effect of Irrigation Management and Foliar Application of Growth Stimulator on Yield and Some Qualitative Traits of Saffron [Volume 8, Issue 4, 2020, Pages 511-525]
-
Saffron Yield
Evaluation of the possibility of herbicides use with adjuvants to control broadleaf weeds in saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 339-359]
-
Saffron Yield
Identification of ISSR markers related to quantitative traits of Crocus Sativus L. ecotypes [Volume 8, Issue 4, 2020, Pages 598-608]
-
Safranal
Assessing the effect of irrigation management on economic yield and production of active ingredients of saffron medicinal plant (Crocus sativus L.) by application of organic fertilizer and nanocomposite superabsorbent polymers [Volume 8, Issue 1, 2020, Pages 3-18]
-
Safranal
Effect of micronutrient foliar application on quantitative and qualitative traits of saffron (Crocus sativus L.) [Volume 8, Issue 2, 2020, Pages 147-163]
-
Salicylic Acid
Studying the Effect of Irrigation Management and Foliar Application of Growth Stimulator on Yield and Some Qualitative Traits of Saffron [Volume 8, Issue 4, 2020, Pages 511-525]
-
Self-toxicity
Effect of corm residues and its extract on saffron leaf and flower yield under different farm age of saffron (Crocus sativus L.) residual. [Volume 8, Issue 3, 2020, Pages 325-328]
-
Shannon and Simpson indices
Floristic study of weeds of saffron (Crocus sativus L.) fields in Cheshmesaran district in Azadshar [Volume 8, Issue 2, 2020, Pages 185-209]
-
Silage
Investigation the nutritional value and ensiling ability of saffron wastes (petals and stamen) [Volume 8, Issue 4, 2020, Pages 574-558]
-
Smart PLS
Analysis of the Consequences of Agricultural Land Use Change in Rural Settelments with an Emphasis on the Propagation of Saffron (Case study: Miyanjam Dehestan of Torbatjam County) [Volume 8, Issue 3, 2020, Pages 427-460]
-
Sonication
The effects of ultrasound, temperature, light, chitosan and plant growth regulators on callus induction in saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 361-375]
-
Sound wave technology
Impact of Audio Sound Waves on Efficiency of Saffron (Crocus sativus L.) Corms under Controlled Conditions [Volume 8, Issue 4, 2020, Pages 543-574]
-
Species composition
Floristic study of weeds of saffron (Crocus sativus L.) fields in Cheshmesaran district in Azadshar [Volume 8, Issue 2, 2020, Pages 185-209]
-
Statistical indicators
Evaluation of the efficiency of Lazy Algorithm in Estimating Yield of Saffron Based on Climatic Parameters [Volume 8, Issue 2, 2020, Pages 295-304]
-
Stepwise regression
Identification of ISSR markers related to quantitative traits of Crocus Sativus L. ecotypes [Volume 8, Issue 4, 2020, Pages 598-608]
-
Stigma
Evaluation of planting date and corm weight effects on flower, stigma and doughter corms characters of saffron(Crocus sativus L.) under South Kerman climatic conditions [Volume 8, Issue 1, 2020, Pages 59-73]
-
Stigma
Assessing effect of cumin and saffron additive intercropping at various planting dates on quantitative and qualitative yield of the plants [Volume 8, Issue 1, 2020, Pages 19-36]
-
Stigma weight
Effect of foliar application of seaweed extract and liquid poultry manure on vegetative growth and yield of saffron (Crocus sativus L.) [Volume 8, Issue 3, 2020, Pages 307-323]
-
Stigma yield
Optimizing the effect of mother corm and urban waste compost levels on flower and corm yield of saffron using surface-response modeling in the first year [Volume 8, Issue 2, 2020, Pages 165-184]
-
Stigma yield
Effect of intercropping patterns with mallow on replacement corms and flower yield and qualitative criteria of saffron in the third year [Volume 8, Issue 4, 2020, Pages 479-495]
-
Sustainability
Study of Farmers’ Attitude towards Sustainable Agriculture and Its Impact on the Total Factor Productivity (Case Study: Saffron Farms in Gonabad County) [Volume 8, Issue 1, 2020, Pages 99-177]
-
Sustainable Production
Optimizing the effect of mother corm and urban waste compost levels on flower and corm yield of saffron using surface-response modeling in the first year [Volume 8, Issue 2, 2020, Pages 165-184]
T
-
Temperature
Assessment of the Effects of Plant Density, Vegetation Covering and Shading on Egulation of Soil Temperature and Yield of Saffron (Crocus Sativus L.) [Volume 8, Issue 4, 2020, Pages 527-542]
-
Terracottem
Assessing the effect of irrigation management on economic yield and production of active ingredients of saffron medicinal plant (Crocus sativus L.) by application of organic fertilizer and nanocomposite superabsorbent polymers [Volume 8, Issue 1, 2020, Pages 3-18]
-
Trace element
Evaluation of levels of some trace metals in Crocus sativus L. and their transfer trend from soil to saffron by using neutron activation analysis [Volume 8, Issue 3, 2020, Pages 377-397]
U
-
Uniformity
Floristic study of weeds of saffron (Crocus sativus L.) fields in Cheshmesaran district in Azadshar [Volume 8, Issue 2, 2020, Pages 185-209]
V
-
Vermicompost
Assessing the effect of irrigation management on economic yield and production of active ingredients of saffron medicinal plant (Crocus sativus L.) by application of organic fertilizer and nanocomposite superabsorbent polymers [Volume 8, Issue 1, 2020, Pages 3-18]
-
Veronica persica Poir
Floristic study of weeds of saffron (Crocus sativus L.) fields in Cheshmesaran district in Azadshar [Volume 8, Issue 2, 2020, Pages 185-209]
W
-
Water productivity
Effect of Irrigation Regimes on Crop Water Use Efficiency of saffron (Case study: theBakharz region of Khorasan Razavi, Iran) [Volume 8, Issue 4, 2020, Pages 497-510]
-
Watery extract
Effect of corm residues and its extract on saffron leaf and flower yield under different farm age of saffron (Crocus sativus L.) residual. [Volume 8, Issue 3, 2020, Pages 325-328]
-
Wheat bran
Investigation the nutritional value and ensiling ability of saffron wastes (petals and stamen) [Volume 8, Issue 4, 2020, Pages 574-558]
X
-
Xylanase
Evaluation of cell wall degrading enzymes of Fusarium species associated with root and corm of saffron in South Khorasan province [Volume 8, Issue 2, 2020, Pages 243-259]
Y
-
Yield
Assessment of the Effects of Plant Density, Vegetation Covering and Shading on Egulation of Soil Temperature and Yield of Saffron (Crocus Sativus L.) [Volume 8, Issue 4, 2020, Pages 527-542]
-
Yield of the stigma
Effect of micronutrient foliar application on quantitative and qualitative traits of saffron (Crocus sativus L.) [Volume 8, Issue 2, 2020, Pages 147-163]